When it comes to authentic Mexican cuisine served with heart, flavor, and a touch of family tradition, Los Arroyos Mexican Restaurant and Bar stands out as a true gem in Indiana’s vibrant food scene. With two convenient locations, Downtown Indianapolis and Carmel, IN, this beloved restaurant offers more than just incredible meals; it delivers an unforgettable experience grounded in heritage, hospitality, and culinary excellence.
Today, we’re diving into what makes the Carmel location of Los Arroyos a must-visit destination for food lovers and fans of genuine Mexican fare.
This Saturday, May 3rd through Monday, May 5th, Los Arroyos Carmel is throwing an unforgettable Cinco de Mayo celebration filled with food, music, and fun.
Here’s what’s on the festive menu:
🌮 $10 Street Tacos Flavor-packed and made fresh
🌯 $16 Mole Burrito Rich, bold, and authentically delicious
🍹 $12 Margaritas – All Day! Cheers to that
🎺 Live Mariachi Band at Noon on Monday, May 5th A true fiesta atmosphere
🎧 DJ Dinner Party from 4PM Great music, dancing, and vibes into the night
Whether you’re in the mood for tacos and margaritas with friends or a family celebration with live music, Los Arroyos in Carmel is the spot to celebrate Cinco de Mayo in style.
Come for the flavors, stay for the fun, and don’t forget to bring your dancing shoes!
Located at 11503 Springmill Rd., Suite 100, Carmel, IN, the Carmel location of Los Arroyos is a warm and welcoming space that brings the spirit of La Piedad, Michoacán, Mexico to the Midwest. It’s here where you’ll find the essence of Chef Tony Arroyo’s roots infused into every dish.
From the moment you step through the doors, you’re greeted by the aromas of freshly made tortillas and sizzling meats, the sound of laughter from happy diners, and a beautifully crafted bar stocked with premium tequilas.
Whether you’re stopping by for a casual lunch, a family dinner, or a festive evening with friends, Los Arroyos in Carmel is the kind of place that instantly feels like home.
Chef and Owner Jose “Tony” Arroyo arrived in the United States from La Piedad at just 13 years old. Inspired by his mother “Mamá Toña” and his family’s home cooking, Tony’s lifelong dream was to share the dishes he grew up with, and in 1999, Los Arroyos was born.
Today, alongside his brother and Executive Chef Lorenzo “Lencho” Arroyo, Tony offers a menu that is both rooted in tradition and refreshingly modern.
One of the most-loved aspects of Los Arroyos? The corn tortillas, made fresh daily in-house. It’s a small detail that makes a world of difference, and keeps locals coming back for more.
At Los Arroyos Carmel, the bar is more than just a place to grab a drink, it’s a destination all its own. With an extensive selection of premium tequilas, the cocktail menu offers a journey through agave spirits and classic Mexican mixology.
Try one of the signature margaritas made with freshly squeezed lime juice and top-shelf tequila, or go on a flavorful adventure with a seasonal tequila flight curated by the staff.
From date nights to after-work happy hours, the bar area is also perfect for walk-ins. Can’t get a table right away? No problem. Grab a seat at the bar and enjoy the full menu while sipping your favorite margarita.
What truly sets Los Arroyos apart is the genuine sense of family and community. Tony and Lorenzo have built more than a restaurant, they’ve created a welcoming space where hospitality and heart come first.
The Carmel location is staffed by a team committed to providing exceptional service every time. Whether you’re celebrating a birthday, hosting a group dinner, or just stopping by for tacos on a Tuesday, you’ll be treated like family from the moment you arrive.
Location:
11503 Springmill Rd., Suite 100
Carmel, IN 46032
📞 (317) 810-1747
Hours:
Sunday – Thursday: 11:00 am – 9:00 pm
Friday – Saturday: 11:00 am – 10:00 pm
Planning a group gathering?
For parties of 9 or more, call ahead to make a reservation. Walk-ins are always welcome at the bar for full menu service.
Whether you’re craving the comfort of handmade tamales, the zing of ceviche, or the bold kick of a perfectly mixed margarita, Los Arroyos Mexican Restaurant and Bar in Carmel is the place to be.
And from May 3rd to 5th, there’s no better time to visit than during the Cinco de Mayo Weekend Celebration with delicious food specials, live mariachi, and a DJ to close out the night.
Stop by Los Arroyos Carmel and make this Cinco de Mayo your most flavorful yet. ¡Salud!
Editor - PR
