“Authentic Flavors, Warm Hospitality: Your Taste of Mexico Awaits at Los Arroyos in Downtown Indy”
If you’re in the mood for authentic, fresh, and flavorful Mexican cuisine, Los Arroyos Mexican Restaurant and Bar in Indianapolis should be at the top of your list. Located conveniently with free two-hour parking in the garage next door, this family-owned gem brings the vibrant tastes of Mexico to Indiana. During our recent visit, we explored the extensive menu, and every dish we tried was a celebration of bold flavors, premium ingredients, and culinary tradition.
Fresh and Flavorful Starters
We began our meal with a trio of irresistible appetizers that set the tone for the evening. The Top Shelf Chunky Guacamole was a crowd-pleaser, prepared fresh with creamy avocado, diced tomatoes, lime juice, onions, and cilantro. Paired with warm, freshly cut, and fried chips, it was the perfect start to our culinary journey.
Next, we savored the Chile con Queso y Chorizo, a delightful mix of roasted pasilla chiles and melted cheeses, complemented by homemade corn tortillas and savory chorizo. This dish struck the perfect balance between smoky and creamy. Lastly, the Ensalada Tropical brought a refreshing twist with mixed greens, avocado, jicama, red onions, mango, and cherry tomatoes, all dressed in a zesty passion fruit vinaigrette.
Signature Dishes to Savor
For our main courses, we couldn’t resist sampling a variety of dishes. The Crispy Tacos were a nostalgic favorite, offering a choice of shredded chicken or beef, topped with lettuce, cheese, and salsa fresca. Each bite was a crunchy delight.
The standout dish, however, was the Monterrey Norteño. This masterpiece featured a blue corn tortilla topped with grilled filet mignon chunks, Mexican grilled onions, whole brown beans, and queso fresco. Served with a smoky salsa de molcajete, it was an explosion of flavors.
Seafood lovers will adore the Tacos del Mar, a duo of soft tacos filled with grilled halibut and shrimp, shredded cabbage, creamy chipotle salsa, and mango salsa. Served with Mexican rice and beans, this dish was as vibrant as it was delicious.
We also indulged in the signature Arroyo Molcajete, a dish designed for sharing. It came brimming with grilled chicken, steak, chorizo, nopales (cactus), jalapeño, Mexican onions, and queso enchilado, all served in a piping hot molcajete with roasted salsa and homemade tortillas. For an added treat, we opted for shrimp as well, making this dish a true feast.
“The Arroyo Molcajete is a feast in every sense—flavorful, filling, and fun to share.”
The Burritos Juanito’s, filled with filet mignon, whole brown beans, cheese, salsa fresca, and avocado, were hearty and satisfying, while the Enchiladas Rojas, topped with red sauce and queso fresco, delivered a comforting and classic flavor profile.
Drinks and Desserts
No meal at Los Arroyos is complete without sampling their margaritas. From the tangy Tamarindo Margarita to the tropical Mango Margarita, and even the bold Spicy Skinny Margarita, the options are endless. Each drink is crafted with care, using premium tequilas and fresh ingredients.
To end on a sweet note, we enjoyed the Churros con Coconut Ice Cream, a delightful pairing of warm, crispy churros with creamy coconut ice cream. The Flan with Strawberries was equally indulgent, with its smooth, caramel richness complemented by fresh strawberries.
“Fresh, flavorful, and filled with heart—Los Arroyos is everything you want in a dining experience.”
Exceptional Service
A special mention must go to Larissa, whose extraordinary professionalism made our visit even more memorable. Always attentive and accommodating, Larissa’s ability to communicate fluently in English, Portuguese, and Spanish added a welcoming and personal touch to our experience. Her dedication to excellent service truly sets Los Arroyos apart.
Why We Love Los Arroyos
Los Arroyos offers more than just great food; it’s an experience. The restaurant is family-friendly and offers deals like Margarita Mondays, Taco Tuesdays, and Ceviche Wednesdays, alongside $13 lunch specials from Monday to Friday. They also cater to busy schedules with to-go cocktails and catering options with delivery.
Every dish is made from scratch, using premium ingredients—never frozen. The homemade tortillas, salsas, queso, and guacamole elevate the dining experience to a new level. Additionally, the restaurant’s commitment to tradition shines through in every bite. A picture hanging near the entrance tells the story of the owner’s journey and how generations of family recipes have shaped the menu.
With two Indiana locations and roots in California, Los Arroyos stays true to its family-owned values, offering a welcoming atmosphere and authentic dishes that make you feel right at home.
Visit Los Arroyos Today
Whether you’re planning a family outing, a date night, or simply craving a taste of Mexico, Los Arroyos Mexican Restaurant and Bar is the place to be. From its welcoming ambiance to its exceptional food and drinks, this Indianapolis spot is a must-visit. Don’t forget to snap a photo with your meal and share your experience using #WeLikeIndy for a chance to be featured!
Location and Hours
Los Arroyos Mexican Restaurant and Bar is located in the heart of Downtown Indianapolis at:
137 E New York St
Indianapolis, IN 46204
(317) 405-8171
Their hours of operation are:
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Sunday – Thursday: 11:00 am – 9:00 pm
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Friday – Saturday: 11:00 am – 10:00 pm
This central location makes it a convenient dining spot, whether you’re exploring the city or looking for a local favorite to enjoy with friends and family.
“Whether you’re here for Taco Tuesday or just indulging, you won’t leave disappointed.”
Special Giveaway for Our Followers!
Exciting news for our readers! We’re hosting a $50 giveaway in collaboration with Los Arroyos. Want to enjoy the best Mexican food Downtown Indy has to offer? Here’s your chance! To enter, follow both @losarroyosindy and @WeLikeIndy on Instagram. Don’t miss out on this opportunity to treat yourself to an unforgettable dining experience. Good luck!
